Monday, February 05, 2007
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- Kokomo Wine Dinner
- International Association of Culinary Professionals
- Venue: The Opening
- A Natural Progression
- It's Always A Pleasure
- The Profession: A Summary
- Tasting Menu: 8/12/08
- Tasting Menu 7/29/08: Dessert Course
- Colorado Peach Brulee
- Cheerio Milk Ice Cream
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